Home  Journals  Regional Economics: Theory and Practice  4(487) - 2021 April

Analysis and evaluation of the food market of the Republic of Sakha (Yakutia)

Received: 25 May 2020

Received in revised form: 11 February 2021

Accepted: 9 March 2021

Available online: 15 April 2021

Subject Heading: AGRO-INDUSTRIAL COMPLEX

JEL Classification: Q13

Pages: 755–777

https://doi.org/10.24891/re.19.4.755

Subject. This article explores the condition of the food market of the Republic of Sakha (Yakutia).
Objectives. The article aims to develop proposals and recommendations to improve the food security of the Republic.
Methods. For the study, we used analysis and synthesis, comparison, and observation.
Results. The article identifies the specific features of the food market of Yakutia, due to the economic and geographical situation. It offers some recommendations for food security in the Republic.
Conclusions. To improve the food security of the Republic, it is necessary to strengthen the economic role of the ulus (district) food markets in the formation of their own financial and economic resources and reduce the operational costs that increase the volume of product losses.

Keywords: agricultural products, food supply, consumption, self-sufficiency, delivery, food market, food security

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